Click on the image to reach the Caseifici Open Day 2024 event website
Dairy tourism is booming. And here comes the Open Day to discover the best cheeses in Italy.
On September 21st and 22nd, open doors in companies throughout Italy. The sector is becoming increasingly popular in the world of food and wine tourism and this is a way to learn about production and live an experience. We will also be there to help you discover the centuries-old history of our dairy and the award-winning cheeses that are becoming appreciated all over the world.
Click on the image to read the full article on Repubblica